Eating Radish during Pregnancy, Is It Safe To Eat Radish During Pregnancy?benefits of eating radish during pregnancy.Health Benefits of Radish . Some of the most important nutrients and minerals found in radishes include potassium, vitamin C, folate, fiber, manganese, copper, magnesium, calcium, vitamin B6, riboflavin and sodium.They can even increase the blood’s supply of oxygen and in turn help reduce the red blood cell destruction that jaundice causes. Because it is a good detoxifier, a radish can also help quickly reduce symptoms of piles. They are also an excellent way to help cure burning sensations during urination as well as inflammation.
Radish helps in increasing metabolism rate of our body, that's why it is very useful to loose weight. Eating them regularly can also protect you from ulcers and infections.
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Please note: This video clip is created on the basis of my knowledge gained from books and internet and should be treated as such. Please do not treat it as a medical advice. Consult your health care provider first before making any healthcare decisions.
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